Sunday, June 22, 2008

Simple Brown Bread

And who said that gluten-free people can't have bread? And for that matter, delicious bread??

I am not responsible for this recipe; it is the recipe for Simple Brown Bread found it in 125 Best Gluten-Free Recipes. Thank you, Donna Washburn and Heather Butt!! I am very impressed with how it turned out, and when I saw it actually rising, and when it smelled like real bread as it was baking, I was one very happy person. I think I waited approximately 1 minute after it came out of the oven before slicing a piece off for myself and smothering it in cashew butter and maple butter. I just wanted to share this cookbook as a resource for anyone else who is looking for some delicious gf recipe ideas.


Anonymous said...

How ironic! I just posted about you (and our foodie gossip!) and about how you CAN have bread. Delicious, delicious bread. And then you go and *show* that you can have bread. You have like, ESP or something. ;)

J and I are making a time-intensive (not labor-intensive) herbed potato recipe, and from the scents of it, it's gonna be a new favorite... for *all* of us. Much love! :)

Claire Berman said...

Haha! We are on the same wavelength, clearly :) I can't wait to read about the herbed potatoes - they sound fantastic!

Lisa said...

That bread looks very good! How can it possibly be free of gluten?

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